Category: Wine & Food
Thanksgiving is already here! With so much to be thankful for, we wanted to take time to thank all of our Wine Club Members and Guests who enhance our lives everyday! You are the reason we love bringing you fine wine, delicious cuisine, and good times!
To celebrate you all and all the things we have to be thankful for, Wilson Creek put together a few wine pairings to go with your favorite Thanksgiving Pies! Because nothing says celebration like sweet treats and bubbly!
Key Lime Pie
Chocolate Cream Pie
Once again, THANK YOU!
Christmas Cookie & Wine Pairings!
Traditions play a big role in making the holiday season so much fun! Here at Wilson Creek, we have a lot of fun with our traditional Wassail we enjoy every year. It’s definitely a crowd pleaser and very popular with our wine club family.
With Christmas, Hanukkah, Kwanzaa, New Year’s Eve and many other reasons to gather with loved ones, having fun & fresh ideas are always a great compliment to those traditions.
Christmas Cookies are almost compulsory when it comes to the holiday season; one of America’s most popular traditions. Another very popular holiday tradition?… Wine, of course! So why not combine the two and make it that much more special!
Here are a few recipes that will delight your guest’s palates and warm their hearts.
The great thing about traditions is that there is always room to make new ones. So while you’re enjoying the holidays with your loved ones, maybe try a few of these pairings and see if any are worthy of a new tradition.
We have a feeling you won’t be disappointed.
All of us at Wilson Creek Winery warmly wish you a Merry Christmas & a very Happy New Year!
We know how stressful the holidays can be, especially when you are the host. You want to be the Hostess with the Mostest, with that perfect Pinterest display! Our must have guide for choosing the perfect wines will leave you feeling confident for your crowd-pleasing Thanksgiving feast!
Rather than selecting one bottle of wine to compliment all of your dishes, we recommend getting a couple options. You have all of those flavors of tart cranberries, creamy mashed potatoes, brown sugared yams, stuffing with a combination of ingredients, white and dark meats, and you can’t forget that spiced pumpkin pie for dessert! As we always say, there are no wrong pairings. We believe that the best pairings are with the wines you enjoy drinking, but for Thanksgiving we recommend lighter bodied wine to compliment the flavors of your dishes.
Bubbles are the perfect celebratory wine! As guests arrive serve Sparkling Wine to get everyone in the holiday spirit! Sparkling is also a great choice to enjoy with salty and cheesy appetizers. The bubbles cut through the salt to cleanse the palate leaving a refreshed feeling. We have 10 Sparkling Wines to choose from and any of them would be a great choice to get your holiday started.
When selecting a white wine, think about pairing it with your lighter side dishes and salads. Try white wines with less oak and more flavors that are fruity and refreshing.
Viognier – Full-fruit-forward flavors of peach, green melon and hint of tangerine in the finish.
Roussanne – You’ll love this medium-body wine with exotic flavors of pear, melon, and herbal tea trickling into a citrus peel finish.
Golden Jubilee – The best traits of both a dry and sweet wine. The sweetness is tempered by tropical fruit aromas of mango, pineapple, and guava.
Sauvignon Blanc – Aromas of citrus, citrus blossom and ruby grapefruit followed by delicate fruit flavors of grapefruit and gooseberries.
Yes, Red wines are delicious with Turkey and not forbidden! You definitely want a lighter bodied red with moderate acidity to balance out the richness of your dishes.
Zinfandel – Supple in flavor yet firm in structure with cascading layers of cherry, blackberry and raspberry.
Malbec – Clean, clear delicate fruit reminiscent of blackberries giving way to a medium bodied wine with jammy characteristics.
ZSM – (Zinfandel, Sangiovese, Malbec) The aromas are very distinctive highlighting Zinfandel’s spicy notes. Flavors of blackberry, plum oak spice and berry jam fill in the mid-palate.
Syrah – Aromas of sweet oak, cherry, and raspberry with flavors reminiscent of cherry, cedar, and spice gives way to a soft tannic finish.
Moscato – This is a luscious wine! Flavors of honeydew melon, mandarin orange, and a touch of mint.
Decadencia – A fortified dessert wine made from century-old “Old Vine” Zinfandel with a touch of natural chocolate making it even more heavenly delicious.
Angelica Cream Sherry – A truly world-class Sherry. Fortified with brandy. Perfect for sipping by the fire after a long day. Serve room temperature and enjoy!
Make your Thanksgiving Display Pinterest Worthy with our Fall Dinnerware now available in the Tasting Room!
• Graham crackers
• Dark chocolate bars
• 1 bottle of Decadencia
Toast a marshmallow and allow it to cool. Scoop out the center of the marshmallow, pour in your Decadencia, sprinkle on crushed graham crackers and add a mini chocolate bar!
Yea abs are great… but have you tried our donut and wine pairings?? These pairings will definitely Sprinkle your Donut, because National Doughnut Day is this Friday, June 7, 2019! Pick your favorite pairing and celebrate with us!
Make sure to snap a pic enjoying your favorite donut pairing with Wilson Creek Wine, tag us @wilson_creek_winery, and #wilsoncreekwinery #NationalDoughnutDay so we can share your posts on our Instagram Story!
EVERYTHING IS BETTER WITH DONUTS & WINE!
OLD FASHIONED & ALMOND SPARKLING WINE
The old-fashioned donut is less sweet than most, allowing you to pair this with a sweeter wine. Our Almond Sparkling has just a hint of pure almond added to bring out those nutty flavors that you never knew a plain glazed donut had. The bubbles cleansing your palate keeps you ready for that next bite! Ah, the circle of life.
CHOCOLATE FROSTED & 2014 CELLAR SELECT BARBERA – MOURVÈDRE
Barbera-Mourvèdre has flavors of plum, cherry, and spice with modest levels of tannin complimenting the light and airy donut with the right amount of chocolatey sweetness in the frosting. Talk about a well-balanced treat that leaves you wanting more!
JELLY FILLED & 2015 FAMILY RESERVE ZINFANDEL
The Zinfandel being the perfect balance of jam & pepper pairs great with a Jelly donut! The sweetness of the blackberry flavors complimenting the raspberry jelly and the pepper from the wine really cuts through the sweetness of the donut. It’s Zin-fully good!
DEVIL’S FOOD & 2017 CELLAR SELECT ZSM (Zinfandel, Sangiovese, Malbec)
The double deliciousness of the chocolate cake donut plus the chocolate frosting pairs well with the dark jammy fruit-forward flavors of the ZSM. Chocolate dipped berries rolled in alcohol… sign us up!
STRAWBERRY FROSTED & ROSÉ SPARKLING
These two are just so pretty together! I think we can just leave it at that, but we just have so much more to say about this delicious pairing … Rosé Sparkling being the perfect balance of sweet & dry pairs great with a Strawberry Frosted Donut! The sweetness of the strawberry & melon flavors of the Rosé complimenting the strawberry frosting and the acid from the Rosé really cuts through the sugar of the frosting and sprinkles. We’re obsessed!
APPLE FRITTER & 2017 WINEMAKER’S SELECT MOSCATO
Moscato & Apple Fritters were made for each other! The dynamic flavors of honeydew melon, mandarin orange, and a touch of mint from the Moscato and the tart acidic apples with the caramelized buttery goodness from the fritter will have your taste buds singing Hakuna Moscato!!!
The cinnamon glazed donut- flavors of cinnamon, vanilla, and hints of toffee, go perfectly with those same flavors in the Syrah. The wine manages to enhance these warm flavors in the donut, rather than mask them. And despite the sweetness of the donut, the Syrah remains smooth and packs that delicious punch of cherry and sour plums on the palate, leaving you completely satisfied as is if you just finished an amazing pie on Thanksgiving!
MAPLE BAR & 2017 FAMILY RESERVE “YES DEAR” CHARDONNAY
The maple bar, with its underlying hints of vanilla, toffee, and butter, go perfectly with flavors of Vanilla & Sweet French Oak Spice, in the Chardonnay. The soft acids giving you those fruity flavors in the wine are the perfect balance to keep this flavor training going! A Chug- a Chug- a Chew- Chew!