Wedding Pricing Info
Champagne Ballroom with Gazebo Ceremony
125 guest minimum for Saturday
100 guest minimum Sunday
80 guest minimum Friday
Barrel Room with Vineyard View Ceremony
80 guest maximum
50 guest minimum Saturday
40 guest minimum Sunday ~ Friday, no am ceremony available
Garden View Terrace Room
20 guest minimum
60 guest maximum with dancing
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December & March
|
| Chardonnay Menu |
$112 |
| Cabernet Menu |
$121
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| April ~ November |
| Chardonnay Menu |
$124 |
| Cabernet Menu |
$134 |
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- Receive a 10% discount on any weddings & receptions Sunday ~ Friday
- Wilson Creek Winery brides receive a 10% discount on their rehearsal dinner and post Wedding Brunch
- Please add an additional $6 per guest for a Buffet dinner
- Please add an additional $6 per guest for a dual plated entree
- Please add an additional $4 per guest for an entree selection
- Please add 20% service charge and sales tax to all food and beverage
- If you choose a Ceremony and Reception on Merlot Mesa ~ additional $2500
- Including deluxe transportation, executive restrooms, heaters and umbrellas if needed. Set-up and tear down of event equipment
- Ceremony only at Merlot Mesa $1,800
Daytime wedding packages
125 guest minimum for the Ballroom
30 Guest minimum in the Garden View Terrace Room
| Champagne Ballroom |
| Buffet Lunch |
$79 |
| Champagne Brunch |
$105 |
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| Garden View Terrace |
| Buffet Lunch |
$85 |
| Champagne Brunch |
$110 |
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