Restaurant Specials

CREEKSIDE GRILLE CELEBRATES THE ONE YEAR ANNIVERSARY THIS OCTOBER!

Thank you for your support! We will look forward to seeing you soon and to try out our NEW WINTER menu!

Make your ONLINE reservations today  or
call 951-699-9463 as ask for the Creekside Grille.

Daily Menu Specials

Created and prepared by Executive Chef Clay Blake, the Special of the Day will be a unique creation you will savor!  Enjoy the daily Market Fish, Entree, Pasta of the Day or Homemade Soup. 

Sunday Brunch Inspired Specials ~

Sunday's just got sunnier!
Available ALL DAY Sunday's!!
NOT your typical Brunch filled with buffet lines and lots of filler foods... Chef Clay creates unique Specials each Sunday that are made to order, just for you!

Fun SPECIALIZED items such as Panko crusted Fried Chicken with Carmelized Apricot and Cream Cheese filled Waffle.
Classics such as Eggs Benedict, Almond Champagne French Toast, Steak and Eggs, Corned Beef Hash and much more MAY be found on the menu each Sunday!

Un-Wined during our "Vine Times"

Monday ~ Thursday, 3:00 ~ 5:00pm
Treat yourself to a special menu of HALF PRICE appetizers and Almond or Cuvee Champagne!!

Wine Club Wednesday

Every Wednesday, ALL DAY
Wine Club Members receive a HALF-PRICE BOTTLE OF WINE with two entrée purchases.

Celebrate your Birthday at the Creekside Grille

During the month of your birthday, celebrate with a decadent chocolate dessert compliments of the Wilson Family!

Wilson Creek Winery of Temecula Valley is in the heart of the Southern California Wine Country!
Copyright © 2010 Wilson Creek Winery & Vineyards.
All rights reserved.
Website Designed & Developed by:
DezTech Consulting LLC